The Salt & Sill hotel in the coastal town of Kladesholmen, is Sweden’s answer to sustainable and eco-friendly tourism. Situated near Gothenburg but far away enough from the mainstream tourist attractions, the hotel’s famous restaurant offers a wide selection of herring dishes paired with flavoured schnapps. When floating on water proves too much for her, Jo-Anne goes on a self-guided bicycle tour of the Kladesholmen.
