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you are here: | Chef Aya Gope shares some of his top recipes

Chef Aya Gope shares some of his top recipes

Chef Aya Gope shares his amazing recipes with Top Billing 

Top Billing Chef Aya Recipe

CURRIED SWEET POTATO 

2 sweet potatoes (cut into bite sizes)

5ml curry powder

2ml cumin seeds (toasted)

 5ml coconut oil

15ml butter

10ml honey

Salt & pepper 


Melt coconut oil and butter together, then add all spices. Make a parcel using a foil or grease proof paper, then throw in the sweet potato pieces followed by your spice mix and honey, mix well, close the parcel and bake in the oven for 20-30 min on 180degrees 


FRENCH ONION SOUP

4 red onion sliced

2 garlic cloves 

Few fresh spring thyme 

Salt and pepper

Beef stock 1.2L

Bruschetta 1 loaf

Parmasan cheese grater

Chopped parsley for sprinkling 

In a baking tray place your sliced onion, garlic, thyme and rub in your oil. Sprinkle some salt and pepper and mix it together using your hands. Place your tray in the oven on 180 degrees for 40min.•Take the tray out of the oven and place the onion mix in a pot with the beef stock and allow to cook. While the soup is cooking, slice some bruschetta, top them with grated parmasan cheese and set aside. •Pour the soup in an oven friendly  soup bowl, check seasoning, place your sliced cheese bruschetta and bake in the oven for 5min (until the cheese has melted and golden brown). Sprinkle with some chopped parsley and enjoy.

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