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Heston Blumenthal

Top Billing interviews Heston Blumenthal

 

Master Chef Heston Blumenthal


Self-taught chef, Heston Blumental’s approach to food is a calculated, well-practiced alchemy of flavours. Aidan has the pleasure of seeing the man at work at his critically acclaimed restaurant, The Fat Duck in Berkshire. To top it off, Top Billing are invited to an exclusive dinner by Heston, which turns out to be nothing short of gastronomic fireworks.


Contacts:

HESTON BLUMENTHAL
www.facebook.com/pages/Heston-Blumenthal
www.thefatduck.co.uk
www.dinnerbyheston.com


See Heston at the Good Food and Wine Show

Cape Town 26 - 29 May 2011
Tickets available at the door or at Computicket
www.goodfoodandwineshow.co.za

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