Join us as we meet the chef that occupies Nelson Mandela's kitchen and has done so for the last twenty years. Janez sits down to breakfast with Xoliswa Ndoyiya and discusses her new book which features a host of the Mandela family’s favourite recipes. She shares her personal experiences at the side of the great man and talks us through a couple of his favourite dishes.
Ukutya Kwasekhaya: Tastes from Nelson Mandela's Kitchen is available a leading book stores
