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you are here: Last week's Show | Jonathan eats his way through Seychelles

Jonathan eats his way through Seychelles

Jonathan eats his way through Seychelles

 

Seychelles food on Top Billing

Tag along as we get to learn more about the island of Mahé’s history, and their culture, as Jonathan visits the Marie-Antoinette restaurant, where he gets a one on one Cajun cooking class.

Join Jonathan as he embarks on this melting pot of cultures in Seychelles, on Top Billing this Thursday at 8:30pm on SABC3.

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